EL HELW (DESSERTS)
Indulge in the sweet side of Egypt with our handcrafted selection of traditional desserts, made with love and time-honoured recipes. From the golden crunch of Konafa and the syrup-soaked layers of Basbousa and Baklawa, to creamy classics like Roz Bel Laban (rice pudding) and Om Ali, each bite is rich in flavour and heritage.
Perfect for celebrations, family gatherings, or a well-deserved treat.
